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RedSoxpawn
wolfy wrote: Did you know that i comes in a tube that can look like candy? I learned the hard way. (i have mean friends)
as do I, and the family isn't much better I once ate some cashews that were coated in it
bradyj
hot sauce is good and all, but I'm a green chili person
RedSoxpawn
I have a pepper that is shaped like a bell but has the strength of a Habanero, does anyone know what this isUndecided? this pepper has the power to numb tongue, lips, and nose for a half hourCryEmbarassedYell
RedSoxpawn
I will check and see, anymore suggestions will be gladly taken
RedSoxpawn
ah that might answer it I didn't have much space this year to grow in, and had  five different pepper spieces growing in about 5sq ft
theriverman

I made the mistake of excepting my friends challenge and eating a green chili, but it was worth it watching him suffer too. Not many know that what makes it painful is the little tiny barbs that attach to your insides. Flushing with water moves the barbs on their merry way. That is where milk is good to coat the stomach once the little ombre's make their way down.

Hi Susanti

Good subject

Chile and Cheese Omlete with Expresso mmmmmmmmm 


wolfy

Wasabee is still evil!!!

By the way has anyone tried bananna peppers and vineger? It sounds nasty but its really good!!


PawnPusher1536
1. Tabasco
2. Cholula
3. Everything else.